Associating sweet Alsatian specialties with the famous Gewurztraminer, which have always married their unique flavors. Patrick Loewert, world champion for one of his homemade jams, but also a specialist in two other pastry traditions, Kougelhopf and Bredala, will talk to you about his passions, and the history of his sweets, accompanied by the La Tour Blanche wine estate.
A power duo that will make for an unforgettable sweet evening!
Associating sweet Alsatian specialties with the famous Gewurztraminer, which have always married their unique flavors. Patrick Loewert, world champion for one of his homemade jams, but also a specialist in two other pastry traditions, Kougelhopf and Bredala, will talk to you about his passions, and the history of his sweets, accompanied by the La Tour Blanche wine estate.
A power duo that will make for an unforgettable sweet evening!