Arlette Gruss dinner show  

On the occasion of the 40th anniversary of Cirque Arlette Gruss, come and attend this exceptional dinner-show, in partnership with the famous Michelin-starred chef Marc Haeberlin, from the Auberge de l'Ill house, an emblem of Alsatian gastronomy .Immerse yourself in culinary excellence with a gourmet menu specially designed for the occasion by the starred chef, in this unusual setting in the heart of the big top.
Each dish, carefully crafted, will sublimate your experience under the mythical big top.
Imagine yourself enjoying a gourmet dinner in the heart of the Cirque Arlette Gruss. This iconic venue will transport you into a magical atmosphere, blending artistic prowess, spellbinding music and twinkling lights.

Discover a brand-new big top, redesigned to offer optimum comfort, accompanied by free checkroom service. Plunge into a warm atmosphere thanks to a carefully designed decoration. Your meal will be punctuated by a variety of musical and artistic animations: singing, magic, acrobatics and many other surprises await you. The artists of the Arlette Gruss circus will offer you a never-before-seen show that will fill your eyes with wonder!

For 40 years, the Cirque Arlette Gruss has distinguished itself by its audacity and refinement. With this exceptional event, it reaffirms its promise: to make a difference by combining the art of showmanship with that of gastronomy.

Don't miss this unique evening where the culinary arts and circus performances unite to offer you unforgettable memories.