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Asparagus fest
After the Frühlings fête, we're back to celebrate the queen of spring: asparagus!
And here's the menu for this 100% local and seasonal event: Cream of asparagus soup - Asparagus with two hams, potatoes and homemade sauce - Rhubarb tart (yes, it's spring all the way to dessert!). A friendly atmosphere, top-notch staff and a great time ahead! Perfect for lunch with family or friends.