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Private guided tours (for groups and individuals)

With you during your visit

 

Do you come in group, with your family or friends ? The Colmar Tourist Office will help you to book the exclusive services of a guide to discover Colmar and its Region

Téléphone : + 33 3 89 20 68 95 or
Catalog 2025 PDF

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MUNSTER

Tourist Office - Munster Valley

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MUNSTER

Tourist Office - Munster Valley

In January, February, March, November and December Open Monday to Friday from 10 to 12pm and 2 to 5 pm - Saturday from 10am to 12pm and from 2 to 4 pm In April, May, June, September and October Open Monday to Friday from 9:30 to 12:00 pm and from...

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SOULTZMATT

Klein Restaurant

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SOULTZMATT

Klein Restaurant

In our comfortable restaurant, you can discover a little piece of Alsace: enjoy our Alsatian specialities, à la carte or on the menu. In our intimate dining rooms, you'll discover creative, high-quality cuisine for lunch and dinner. Try our snail...

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TURCKHEIM

MAGASIN STAUB TURCKHEIM

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TURCKHEIM

MAGASIN STAUB TURCKHEIM

On the Alsace Wine Route, our STAUB store in Turckheim offers year-round collections from the Zwilling group brands as well as the largest selection of STAUB cocottes in the world. Discover our top-of-the-range products dedicated to the world of the...

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COLMAR

Domaine Viticole de la Ville de Colmar

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COLMAR

Domaine Viticole de la Ville de Colmar

Domaine located in the heart of its vineyards in Colmar, certified organic since the 2023 vintage. Tasting of our wines and Crémants d'Alsace. Wines from the Hospices de Colmar. Grands Crus and eaux-de-vie.

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MUNSTER

Munster Valley Media Library

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MUNSTER

Munster Valley Media Library

The books are arranged on shelves according to a decimal classification system, with the following main subdivisions: General, Philosophy and Psychology, Religion, Social Sciences, Linguistics, Pure Sciences, Applied Sciences, Art, Games and Sport,...

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ALSACE

Choucroute (Sürkrüt)

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ALSACE

Choucroute (Sürkrüt)

This form of pickled cabbage is finely sliced and fermented. 75% of French production comes from Alsace. "Choucroute garnie" is sauerkraut cooked in white wine with a selection of salted and smoked meats, pork meats and potatoes. Pork is the most...

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